Summer Treats!

This week’s cooking class menu was a special summer treat…banana “popsicles”! Follow these steps for a fun afternoon together!

Step 1 – Visit some sunflowers together. Let the children touch and smell the sunflowers, leaves, and stalks.

Step 2 – Return back home, wash hands, and set up space to start cooking. Give each child a bowl of sunflower seeds and show them how to open the seeds.

Step 3 – Have each child peel a banana or half a banana for the smaller kids. Then, put the banana on a popsicle stick.

Step 4: Bring out a big bowl of yogurt and have each child dip their banana. Then roll the banana dipped in yogurt in the sunflower seeds.

Step 5: Enjoy!

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